We would rather show you than tell you.
The same kitchen as Broadway
Samurai on Broadway has fed Columbus for years. The chefs here trained there, the fish arrives on the same order, and the hibachi is fired the same way.
See the originalNothing sits
Every roll is cut when you order it and every hibachi plate goes on the flame when the ticket prints. Nothing waits under a lamp for you to arrive.
Read what people actually said
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